Earl Grey Coconut Latte
|1||bag Earl Grey tea|
|1/4||cup canned coconut milk|
|1||packet Stevia In The Raw® or 2 teaspoons Stevia In The Raw® Bakers Bag|
|1/4||cup 2% milk|
Place tea bag in a mug and fill ¾ full with very hot water. Let steep 4 minutes. Remove tea bag and stir in milk, vanilla, and Stevia In The Raw®.
If desired, heat milk until steaming, transfer to a jar or milk frother, and shake well or froth until foamy – then spoon on top of drink. Dust with cinnamon.
Per serving (8 ounces): 120 calories, 12g fat (11g saturated fat, 0g trans fat), 2g carbohydrates, 1g protein, 0g dietary fiber, 10mg sodium, 0g sugar
How many points?
Sounds like a Starbucks or Panara special