Coconut-Raspberry Smoothie Bowl

Coconut-Raspberry Smoothie Bowl

Stevia In The RawⓇ | Prep Time: 5 MINUTES | MAKES 1 SERVING


1 large frozen banana
1 cup frozen raspberries
3/4 cup unsweetened almond-coconut milk blend
1 tablespoon coconut oil
1/2 teaspoon vanilla extract
2 packets Stevia In The Raw®
Fresh Raspberries
Flaked Coconut
Chia seeds


In a blender, combine banana, raspberries, almond-coconut milk, Stevia In The Raw®, coconut oil, and vanilla. Blend until smooth, adding a little more milk if needed. Pour smoothie into a bowl and top with raspberries, coconut, and chia seeds.

Nutrition Information

Per serving (1 1/2 cup): 210 calories, 15g fat (12g saturated fat, 0g trans fat), 19g carbohydrates, 2g protein, 3g dietary fiber, 20mg sodium, 8g sugar

Comments (1)

  • Posted
    by Tracey Higgins


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