Strawberry Yogurt Popsicles
|2||(6-ounce) containers fat free plain yogurt|
|2||cups frozen strawberries*|
|2||tablespoons Stevia In The Raw® Bakers Bag|
Combine all ingredients in a food processor and process until well blended. Spoon mixture into popsicle molds. Insert one wooden popsicle stick in the center of each filled mold. Freeze at least 2-3 hours or until set. Unmold and serve immediately.
*Any individual quick frozen fruit can be substituted for the strawberries.
Note: Kid size popsicle are about 2 1/2 ounces each.
Per Serving: 20 calories, 0g fat, 1g protein, 5g carbohydrate, 1g dietary fiber, 15mg sodium, 0mg cholesterol.