Hot Rum Toddy

Hot Rum Toddy

Agave In The Raw® | Prep Time: 35 mins | Makes 1 serving


1/4 cup Agave In The Raw®
3 1-inch x 1-inch strips lemon zest
2 ounces gold rum, such as Appleton VX, Mount Gay or Bacardi Gold
Juice of ½ lemon
1/4 cup strong black tea
1/2 cup boiling water
6-inch cinnamon stick, optional, for garnish


In a small saucepan, heat the Agave In The Raw® with the lemon zest until the liquid bubbles around the edges. Set aside to steep for 20 minutes.

In a small mug, combine 3 tablespoons of the infused agave with the rum, lemon juice, tea, and boiling water. Add the cinnamon stick, if using. Serve hot.

Nutrition Information

Per Serving: 310 calories, 0g fat (0g saturated fat), 48g carbohydrate, 0g protein, 0g dietary fiber, 0 mg sodium.

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