Mocha Soymilk Frappe
|1/4||cup warm water|
|2||tablespoons unsweetened cocoa or carob powder|
|2||teaspoons powdered instant coffee|
|1||packet Stevia In The Raw®|
|1/2||cup light vanilla soymilk|
|2||cups double-churned vanilla ice cream or soy non-dairy frozen dessert|
Place water, cocoa, coffee and Stevia In The Raw® in the blender.
Cover and process briefly on low speed.
Add soymilk, cover and process on high speed until well blended.
Add ice cream, cover and process until smooth. Serve immediately.
Per Serving: 210 calories, 4g protein, 25g carbohydrates, 1g fiber, 11g fat, 55mg cholesterol, 100mg sodium.