Salted Caramel Pumpkin Latte

Salted Caramel Pumpkin Latte

Stevia In The RawⓇ | Prep Time: 5 MINUTES | Cook Time: 5 MINUTES | MAKES 2 SERVINGS


2 packets Stevia In The Raw®
1/2 tablespoon butter
2 tablespoons heavy cream
1/3 cup pumpkin puree
1 teaspoon pure vanilla extract
1/4 teaspoon sea salt
1/4 teaspoon pumpkin pie spice
3/4 cup 1% milk
2/3 cup hot coffee


In a small skillet, stir together Stevia In The Raw® and 1 teaspoon water to dissolve stevia. Add butter and cook over medium heat, stirring occasionally, until deep brown bits form on the bottom of the pan. Remove from heat and stir in cream, pumpkin, vanilla, salt, and spice. Heat milk until steaming, then add coffee and pumpkin caramel mixture, and stir to combine. If desired, top with whipped cream and sprinkle with pumpkin pie spice.

Nutrition Information

Per serving (8 oz.): 140 calories, 9g fat (6g saturated fat, 0g trans fat), 9g carbohydrates, 4g protein, 2g dietary fiber, 340mg sodium, 6g sugar

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