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Ricotta Cheesecake With Pine Nuts and Candied Orange

DIRECTIONS Preheat oven to 250℉. Spray a 9” springform pan with cooking spray. In a medium bowl stir to combine graham cracker crumbs, sugar, stevia, and butter. Press crumb mixture firmly into bottom of prepared pan. Set aside. In a …

Churro Latte

DIRECTIONS In a small saucepan combine milk and cinnamon stick. Heat until milk comes to a bare simmer, take off heat, cover, and let sit for 10 minutes. While milk infuses, prepare whipped cream. In a medium bowl combine cream …

Orange-Pomegranate Vinaigrette

DIRECTIONS In a blender combine pomegranate juice, orange juice, lemon juice, mustard, stevia, garlic, and salt. Blend on medium speed until combined. With the motor running, add oil in a thin, steady stream until completely incorporated and increase speed to …

Greek Yogurt Matcha Smoothie

DIRECTIONS In a blender combine spinach, banana, yogurt, water or milk, stevia, and matcha. Blend until smooth. Pour smoothie into a tall glass and garnish with banana slices.

Gorgonzola Dolce Beet Toasts

DIRECTIONS Preheat oven to 400℉. In a medium pot over high heat bring wine, water, stevia, 1 tablespoon honey, cinnamon, and star anise to a boil. Reduce heat to low and add beets. Cover and simmer for 15-20 minutes or …

Blueberry Lavender Popovers

DIRECTIONS Preheat oven to 450ºF. Place a popover pan on the lowest rack of the oven during preheating. In a large bowl, whisk to combine eggs, milk and 1 tablespoon butter. In a separate bowl whisk to combine flour, stevia, …

Sweet and Savory Za’atar Party Mix

DIRECTIONS Preheat oven to 375℉. Spread out chickpeas on a clean kitchen towel, and place another towel on top. Press gently to remove as much moisture as possible. Transfer chickpeas to a medium bowl and toss with oil, baking soda, …

Chocolate Almond Butter Bites

DIRECTIONS In a small skillet or microwave-safe bowl, melt 2 tablespoons coconut oil. In a medium bowl, stir to combine coconut oil, almond flour, almond butter, stevia, and almond extract. Form mixture into heart shapes using a heart-shaped silicone mold.  …

Cardamom and Rose Sipper

DIRECTIONS Fill a cocktail shaker ⅔ full of ice. Add gin, grapefruit juice, lemon juice, stevia, rose water, bitters, and cardamom. Shake vigorously until well-chilled, about 12 seconds. Strain into a chilled coupe glass. Garnish with rose petals.

Spinach, Apple, and Carrot Smoothie

DIRECTIONS In a blender combine spinach, carrot, apple, avocado, water or coconut water, and stevia. Blend until smooth. Pour smoothie into a tall glass.