ALL-PURPOSE IN THE RAW®

All-Purpose In The Raw® is nature’s perfect zero calorie sweetener blend that is made with just four all-natural ingredients to look, taste and bake just like sugar without an aftertaste. This sweetener can be used anywhere you would normally use sugar — whether it’s in your morning coffee or tea, in your favorite baking, cooking or cocktail recipe, or sprinkled in your smoothie, oatmeal or yogurt.

To ensure our blend has the same sweetness as sugar, we added Monk Fruit extract – extracted from the fruit of the Siraitia Grosvenoriiplant – and Stevia Leaf extract – extracted from the leaves of the South American plant Stevia Rebaudiana. These extracts come with a lot of sweetness, but with no calories. Allulose is found in small quantities in fruits such as figs, raisins or can be made from corn through fermentation. It has the same clean taste as sugar and bakes and browns just like sugar, but is slightly less sweet and has no calories. Finally to make sure our blend has the same texture as sugar and can be measured cup for cup with sugar, we added Erythritol – a sugar alcohol found in small quantities in pears, grapes and mushrooms or is made from corn through fermentation.

Use All-Purpose In The Raw® anywhere you would normally use sugar — whether it’s in your morning coffee or tea, in your favorite baking, cooking or cocktail recipe, or sprinkled in your smoothie, oatmeal or yogurt!

We found that other sweetener blends do not act exactly like sugar and have an unpleasant aftertaste, so we created All-Purpose In The Raw®, a zero calorie sweetener blend, that uses four all-natural ingredients and is like no other! It has the perfect balance of sweeteness and texture that allows it to look, bake, taste, and crunch just like sugar.

Erythritol is a plant based zero calorie sugar alcohol. Many sugar substitutes in powder form contain Erythritol because it is an ingredient that does not change the flavor of the sweetener in the blend and has zero calories and is acceptable for keto diets. In All-Purpose In The Raw®, Erythritol is added so that our sweetener looks and crunches just like sugar.

Allulose is a plant based zero calorie sweetener with the same clean, sweet taste you expect from sugar. Allulose is found in small quantities in fruits such as figs and raisins or can be made from corn through fermentation. It bakes and browns just like sugar.

We use a precise blend of four all-natural, zero calorie ingredients so that our All-Purpose blend looks, tates, bakes, and crunches just like sugar. We add Stevia and Monk Fruit so that it is sweet like sugar, Allulose so that it tastes and browns like sugar, and Erythritol to look and crunch like sugar.

Our All-Purpose blend is made with four Non-GMO, plant based sweeteners: Stevia Leaf Extract, Monk Fruit Extract, Allulose and Erythritol. Stevia is sourced from the sweet leaves of the stevia plant that are steeped in hot water to extract the sweetness. Monk Fruit juice and pulp are separated from the fruit insoluble parts to product Monk Fruit Extract. Afterward, they each undergo a process to separate, filter and purify the extract into a sweetener for our blend. Allulose and Erythritol are fermented from Non-GMO corn or other natural plant based sources.

Yes. All-Purpose In The Raw® is Non-GMO Project Verified.

Yes. All-Purpose In The Raw® is Keto Certified and contains zero net carbohydrates.

Yes. All-Purpose In The Raw® is safe for people with celiac disease. It contains no gluten nor does it come into contact with glutenous products, such as wheat, during manufacturing.

Yes. All-Purpose In The Raw® can easily be incorporated into the diets of people with diabetes. Each serving of All-Purpose In The Raw® contains zero net carbohydrates and may be used in conjunction with food programs for people with diabetes as well as with guidelines for people with diabetes who use carbohydrate counting. People with diabetes are advised to check with their registered dietitian or physician to determine if All-Purpose In The Raw® is suitable for their diet.

Yes. All-Purpose In The Raw® is certified kosher by the Orthodox Union of America and exhibits the PARVE stamp on each bag.

Yes, All-Purpose In The Raw® is appropriate for vegan diets and is certified vegan by Vegan Action. No animal by-products or animal bone char are used in the manufacturing of All-Purpose In The Raw®.

Each serving (8g or 2 tsp.) of All-Purpose In The Raw® has 0 calories.

Each serving (8g or 2 tsp.) of All-Purpose In The Raw® has 0 net carbs.

No. All-Purpose In the Raw® is free from the major 9 allergens including milk, eggs, fish, crustacean shellfish, tree nuts, peanuts, wheat, sesame, and soybeans. Please be sure to check the ingredient statement on each product as all allergens will always be declared.

All-Purpose In the Raw® sweetener makes it easy to replace the sweetness of sugar with the sweetness of our perfect blend by using the same measured volume. One cup of All-Purpose In The Raw® is as sweet as one cup of sugar.

To calculate net carbs on our All-Purpose In The Raw® Optimal Zero Calorie Sweetener Blend, simply subtract the grams of erythritol and grams of allulose from the grams of total carbohydrates.